Chablis 1er Cru Beauroy ‘SIGNATURE’

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Product Specifications

  • GRAPE VARIETY: 100% Chardonnay
  • CLIMATE: A semi-continental climate where chardonnay makes a Chablis like nowhere else.
  • VINE AGE: 35 to 45 years – grown on rigorously selected plots from the best soils.
  • GEOLOGY: Kimmeridgian - rich in minerals and oyster fossils.
  • EXPOSURE: Due South.
  • HARVEST: Manual.
  • VINIFICATION: traditional in temperature-controlled vats – Short pneumatic pressing to delicately extract the juice. Gentle static settling and natural fermentation on fine lees.
  • ELEVAGE: 10 to 12 months in stainless steel vats to retain freshness.
  • AGEING: 6 to 10 years.

Serving temperature :

10 to 12°

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Description - Oeil, Nez, Bouche, Domaine Alain Geoffroy


The eye

The wine is white gold in colour with green tints. It is brilliant, bright and clear.

The nose

It has an intense, complex nose that reveals a delicate minerality.

The mouth

It has a beautiful structure on the palate, and reflects the maturity of the grapes. Wonderfully fresh, it is both rich and delicate at the same time. Delectable in the mouth, this wine successfully marries minerality and richness to produce a remarkable complexity.

Food and wine combinations

  • Gourmet fish
  • white meat in sauce
  • ripe Burgundy cheeses
See recipes